BROCCOLI EN CASSEROLE

Here is one my Grandmother passed down to my Mom and then to me and it’s a favorite for Thanksgiving Dinner.

BROCCOLI EN CASSEROLE

Ingredients

20 oz frozen broccoli

8 oz shredded cheddar cheese
2 tsp salt garlic powder

1 stick butter, cut in small pieces

1 can cream of mushroom soup

1 can (8 oz) mushrooms, drained

Cook broccoli according to package instructions.  Combine garlic and cheddar in a large bowl.  Add drained broccoli and remaining ingredients and mix until well combined.  Pour into greased casserole and bake for 30 minutes in preheated 350 ⁰ f.

You can sprinkle with crushed ritz crackers or buttered bread crumbs before baking.