Tuesday, February 5, 2013

7 LAYER SALAD


A healthy, easy, low-carb salad that's been around since before anyone worried about things like that.  This was a popular buffet item at family parties when I was young and everyone likes it.

7  LAYER SALAD


Ingredients-Salad
1 head Lettuce
1 green pepper
6 stalks celery
2 red onions, sliced
10 oz frozen peas


Clean and dice lettuce, pepper, celery and onion.  Layer them with the frozen peas in a large casserole in the same order as listed above.  Cover and refrigerate for 24 hours.

Ingredients-Topping
1 ½ cups mayonnaise
1 tablespoon sugar
½ cup parmesan cheese
Bacon bits

Mix mayonnaise, sugar and parmesan and pour evenly over the salad.  Sprinkle on bacon bits to taste.

Serve.

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